FOOD
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Creamy Mocha Chia Pudding – Minimalist Baker Recipes
For those days when you’re needing an extra skip in your step, try this Mocha Chia Pudding! It’s a rich,…
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Fellow Stagg EKG Electric Kettle Review
Every morning starts with the press of a button on my trusty electric kettle. Whether I’m making a pour-over or…
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These Crispy Pork Fritters Are So Famous, My Family’s Restaurant Makes 200k of Them a Year
Why It Works Lean pork loin and salty ham create a tender, flavorful filling. Adding a roux to the ham…
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13 Quick and Easy Chicken and Vegetable Recipes for Winning Weeknight Dinners
Like many busy folks with packed schedules, I make a point to prioritize easy dinners—and especially love meals that are…
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Stanley Thermos Review
This summer, I spent five months living and working at Camp Denali, a wilderness lodge in Denali National Park, Alaska.…
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Easy Raspberry Compote (Naturally Sweetened)
Looking to add a burst of flavor to your favorite breakfasts and desserts? Say hello to Raspberry Compote! This simple,…
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We Taste-Tested 6 Dill Pickles—Here Are Our Favorites
In a Nutshell You probably have a jar of dill pickles in your fridge, whether for a refreshingly sour snack,…
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Revolutionize Your Vegetable Cooking With This Simple Tweak
In a Nutshell As pH Falls Below 7.0 (more acidic): Vegetables tend to stay more toothsome or crisp, and retain…
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The One-Pot North African Soup I Cook on Repeat
Why It Works Searing the lamb deepens the soup’s flavor. Brining the beans in a solution of salt and baking…
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Creamy Tuscan Shrimp Pasta (Dairy-Free)
Weekend flavor meets weeknight ease: 30-minute Tuscan-style shrimp pasta! This CREAMY, dairy-free dish is rich, garlicky, and bursting with bright…
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